March 2026 – Access to Nutrition
Food for Everyone: Access to Nutrition as a Business Advantage
Future Green Members Monthly Meetup – 10th March 2026
As the wellness trend continues to reshape consumer expectations, access to nutrition is no longer just a public health goal. It is becoming a powerful business driver for the F&B and hospitality industries.

For our March Monthly Meetup, and our first in-person gathering of the year, we are delighted to welcome Jojo Kwok Ka Po, Founder of Body Nova, to explore how integrating nutrition and wellness into real-world dining experiences can create meaningful commercial impact.
Today’s diners are actively seeking environments that support informed, nourishing, and inclusive choices. Drawing on Body Nova’s work through its DineWell initiatives, Jojo will share practical insights on how businesses can seamlessly make healthy food more accessible and understandable without compromising experience or profitability.
In this session, we will explore:
- Why access to nutrition is emerging as a competitive advantage in F&B and hospitality
- How nutritional transparency enhances customer experience and trust
- Practical ways to integrate wellness into menus and dining environments
- How health-focused positioning can drive sales, increase foot traffic, and build long-term brand loyalty
Whether you are in sustainability, hospitality, food service, or brand strategy, this session offers real-world examples and actionable ideas for responding to the rapidly growing demographic of health-conscious consumers.
FOCUS AREA: Access to Nutrition
DATE: Tuesday, 10 March 2026
TIME: 4-6PM
VENUE: FEAST, East Hotel
OUR SPECIAL GUEST: Jojo Kwok Ka Po, Founder of Body Nova
TICKETS:
Food Service Provider and Supplier Members: 1 complimentary ticket
Corporate Members: 3 complimentary tickets
All members will receive a calendar invitation—keep an eye on your inbox!
Not a Future Green Member yet? No problem!
Non-Members can enjoy a one time trial access for just 350 HKD, giving you a taste of our vibrant community, Membership benefits, and see how we can help you in your sustainability journey.
Don’t miss this opportunity to explore the future of food and make a difference, one bite at a time!
Terms and Conditions:
1. This event is open to all working in food including F&B, Corporates, Schools, Food Brands, Retailers, Landlord Developers etc.
2. Non-members can participate in a single tryout session only.
3. By attending this event, you agree to be photographed, recorded, and/or filmed and give permission to use your likeness in promotional and/or marketing materials.
For further information please email hello@futuregreen.global
This event is a not-for-profit gathering, made possible with the generous support of our sponsors — Fresh Accounting, InvestHK and East Hotels.
Join us as we unpack how nutrition transparency, thoughtful design, and strategic positioning can transform wellness from a trend into long-term business value.
📚CPD Accredited: This Meetup is CPD accredited – earn 1 CPD points (towards professional development) by joining us.

