A-1 Bakery Group

30/08/25

From Classroom to Rice Fields: How Far Can Carbon Literacy Training Go?

14/07/25

Why We All Need to Think About Low Carbon Tech

21/05/25

Sustainability That Starts From Within: Behind the Scenes of Our Strategy Sprint with Compass Group HK

16/05/25

From Monocrops to Micro-ecosystems: The Shift We Need Now

13/03/25

From Hedge Funds to Haute Cuisine, A Culinary Journey

11/02/25

AI in Food Trends: From Hazelnuts to Pistachios—What’s In, What’s Out, and How Tech is Shaping the Future of Food

24/01/25

From Plate to Planet: Love it or Hate it? How Veganuary Choices Can Transform Our Future

14/11/24

Food waste and Circularity from Grain to Rice

17/10/24

Rethinking Food Waste: Why Recycling Won’t Save Us

17/09/24

Do you procure coffee, tea and sugar? Why you should you care about supporting fair farming?

01/07/24

Unlock Your Future: How a CPD Certified Course Propels You Ahead in Sustainability

17/03/24

MEMBER SPOTLIGHT – SODEXO

21/02/24

PLANT-FORWARD, LESS, AND BETTER MEAT IS THE TOPIC OF OUR FEBRUARY 2024 MEMBERS MONTHLY MEETUP