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2022
MEMBERSHIP SPOTLIGHT – ZERO IMPACT AND THEIR SUSTAINABLE DETERGENTS
14th March2022
SOURCE FISH RESPONSIBLY – SUSTAINABILITY BREAKFAST SERIES: MARCH
23rd February2022
SINGLE-USE PLASTICS – GROUP & CHAIN QUARTERLY ROUNDTABLE EVENT
16th February2022
FEED PEOPLE WELL – SUSTAINABILITY SERIES: FEBRUARY
14th February2022
RAISING THE BAR FOR SUSTAINABILITY FOR HONG KONG F&B
11th February2022
MEMBERSHIP SPOTLIGHT: HAOMA BANGKOK
20th January2022
MEMBER SPOTLIGHT: FISH MARKETING ORGANIZATION
14th January2022
SUPPORT THE COMMUNITY – SUSTAINABILITY SERIES: JANUARY
4th January2022
MEMBERSHIP SPOTLIGHT: AMBER – THE LANDMARK MANDARIN ORIENTAL, HONG KONG
4th January2022
MEMBER SPOTLIGHT: LADIES RECREATION CLUB (LRC)
28th December2021
SHARE YOUR VIEWS ON SINGLE-USE PLASTICS (SUP) – GOVERNMENT PUBLIC CONSULTATION
16th December2021
SUSTAINABILITY IN ACTION – THE FOOD MADE GOOD AWARDS HK 2021
13th December2021
SUSTAINABLE F&B THRIVING IN HONG KONG
1st December2021
DIGESTING COP26 FOR F&B
26th October2021
FOOD MADE GOOD IS HIRING!