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20th January
2022
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2021
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2021
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2021
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2022
MEMBER SPOTLIGHT: FISH MARKETING ORGANIZATION
14th January2022
SUPPORT THE COMMUNITY – SUSTAINABILITY SERIES: JANUARY
4th January2022
MEMBERSHIP SPOTLIGHT: AMBER – THE LANDMARK MANDARIN ORIENTAL, HONG KONG
4th January2022
MEMBER SPOTLIGHT: LADIES RECREATION CLUB (LRC)
28th December2021
SHARE YOUR VIEWS ON SINGLE-USE PLASTICS (SUP) – GOVERNMENT PUBLIC CONSULTATION
16th December2021
SUSTAINABILITY IN ACTION – THE FOOD MADE GOOD AWARDS HK 2021
13th December2021
SUSTAINABLE F&B THRIVING IN HONG KONG
1st December2021
DIGESTING COP26 FOR F&B
26th October2021
FOOD MADE GOOD IS HIRING!
18th October2021
MEMBER SPOTLIGHT: PHENIX BY ONTHELIST
13th October2021
WASTE NO FOOD – SUSTAINABILITY BREAKFAST SERIES: OCTOBER
27th September2021
SUSTAINABILITY SOUTH LAWN MARKET SERIES: THE AMERICAN CLUB HONG KONG
15th September2021
SUPPORTING GLOBAL FARMERS – SUSTAINABILITY BREAKFAST SERIES: SEPTEMBER
9th September2021
BAR WORLD OF TOMORROW: STAGE TAKEOVER BY PERNOD RICARD POWERED BY FOOD MADE GOOD HK
6th September2021
PUBLIC CONSULTATION FOR DISPOSABLE PLASTIC TABLEWARE FOR FOODSERVICE OUTLETS
