CPD-certified one-day course
Food Sustainability Foundations
In person or online
Turn Ideas into Actions For food services, retail and manufacturers
One-day immersive training either at your premises or in an experiential learning environment such as a working farm, with an interactive workshop to help you build capacity and prioritise sustainability projects to progress.
Key areas covered:
- Knowledge sharing
- Sustainable procurement
- Social & environmental responsibility
- Industry best practices & relevant case studies
- Practical actions to kickstart your sustainability journey
Learning outcomes
Trainees will be able to demonstrate an in-depth knowledge and understanding of sustainability practice in a hospitality and retail context- we use innovative co-creation tools to help learners to identify pressing challenges and prioritise action.
HOW IT WORKS Practical information
Location: At our conference room, 2/F, Spaces, AXA Southside, Wong Chuk Hang – or online
Accreditation: Assessed and certified by CPD. Learners can claim up to 3 CPD credits and will receive a CPD certificate on completion
Customisation: Limited to modifying the content (up to 20%), and look and feel to fit your brand
Ideal group size: 20 people
Next course date: Coming Soon
Duration: One full day of intense learning and sharing
Mode: This course is available both in-person – or online! Join the waitlist.
